Gardening Life

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Photo by Edward Pond

Quince ricotta with cantaloupe

Serve this sweet fruit and cheese combination for dessert at your next garden party

##INGREDIENTS (makes 1/2 cup)## * 1/2 cup ricotta cheese * 1/4 cup quince jelly * 1 tsp Limoncello * 1/2 cantaloupe, melon-balled

(see INSTRUCTIONS below)

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##INSTRUCTIONS## 1. Combine ricotta, quince jelly and Limoncello in a small bowl and refrigerate at least one hour, allowing flavours to infuse. 2. Place ricotta mixture on a serving dish and garnish with melon balls.

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